Daytime Menus

for parties among the grapevines

Seated Menu

A family style menu designed to be passed and shared among guests. Available for parties of up to 30 guests.

Pricing is listed per guest

Additional sales tax & 20% gratuity will apply. Selections will apply to the entire guest count (with accommodations for vegan & vegetarian guests). Pricing and selections are subject to change.

Snack

Sweet & Savory Pastries (v ) 10

Cheese & Charcuterie 12
select regional cheeses, cured meats, farmhouse pickles, fruit, honey & crostini

Cornbread (v / gf*) 6
with whipped salted butter

Biscuits (v) 8
with whipped honey butter & jelly

Farmhouse Toast (v) 9
with soft boiled egg, chive aioli, herbs & shallots

Ho Cake (v+) 9
with red beet jam, roasted golden beets, horseradish aioli & herbs

Tea Sandwiches
chicken salad 9
pimento cheese with benton’s ham 9
cucumber & farmhouse cheese 8
assorted 10

Little Gem Wedge Caesar 12
with grilled croutons, charred lemon & crunchy olive tapenade

Farmhouse Salad (v+ / gf*) 12
field greens with red onion, sun dried tomato, radish, farmhouse croutons & mustard thyme vinaigrette

Apple Crunch Salad (v+) 12
with kale, spiced pecans, red onion, shaved fennel, golden raisins & poppy seed vinaigrette

MAIN

Shrimp Roll 15
florida shrimp salad, old bay & herbs on milk bread

Fried Chicken Sliders 13
fried chicken thigh on a farmhouse roll with mayo & dill pickles

Shrimp & Grits (gf) MKT
Florida shrimp with Jupiter rice grits, tasso ham, tomato gravy & pepper jelly

Smoked Salmon Board 18
with capers, cream cheese, red onion, radishes, heirloom tomatoes & pumpernickel

Quiche 10
sun dried tomato, spinach & goat feta or tasso & cheddar

Crêpe (v+ / gf) 15
with nutella, fruit compote & hazelnut crunch

SIDE

Potato Salad (v) 7
Field Pea Salad (v+ / gf) 7
Sweet Potato & Chorizo Hash 9

Sweet

Biscuit Shortcake (v) 7 per guest
with fruit & whipped vanilla mascarpone

Skillet Pie (v) meant for 6 - 8 guests
seasonal crisp 40
chocolate cream 40
key lime 45
pecan 45

Vanilla Ice Cream (v) 5 per guest

(v) vegetarian (v+) vegan (gf) gluten free (gf*) gluten free upon request